Smoothie

From: Mrs.JenB

On Aug 26, 2009

Very good smoothie. I also freeze my banana to give it a better consistency and I also only use 1/4 c. milk. It is a great way to have a healthy start to the day! Thanks!

From: Geca

On Aug 13, 2009

Excellent ratios for making a smoothie, great base for experimenting and adding other fruits and flavors. Don't think it's necessary to add any honey, isn't fruit sweet enough to begin with?

From: Chef #298546

On Mar 3, 2006

I haven't tried this specific recipe yet, but in general if you like your smoothies thick, make sure your bananas are frozen before putting them into the blender. Simply take a banana that's a bit past its prime, peel it, cut it in half or quarters, and throw the pieces into a zipper-type freezer bag, so you always have a supply of frozen bananas whenever you want a smoothie.

From: Chef #48136

On May 4, 2003

I made a half recipe just so I could try it, but after drinking it I wished I had made the full recipe because it was so good! I used frozen blueberries and didn't bother to thaw them. I used nonfat milk and yogurt, and cut down on the honey. Next time I will try it with strawberries. I would like it a bit thicker, so maybe I will try increasing the yogurt and/or the fruit. Thanks for a delicious recipe!