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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (265g) Recipe makes 4 servings |
||
| Calories 203 | ||
| Calories from Fat 47 | (23%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.3g | 8% | |
| Saturated Fat 1.0g | 4% | |
| Monounsaturated Fat 2.9g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 69mg | 23% | |
| Sodium 658mg | 27% | |
| Potassium 569mg | 16% | |
| Total Carbohydrate 9.7g | 3% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 7.7g | ||
| Protein 28.6g | 57% | |
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From: Chef #870928
On Nov 19, 2009
Very nice flavor and the chicken was super tender, but I served it over whole wheat rotini and the sauce was so thin it just ran off the pasta. Next time I will tryto thicken up the sauce.
From: Chef #886456
On Sep 26, 2009
Yes, it was very good for when you want a quick but good meal. Definately a keeper.
From: South Carolina Girl
On Jul 20, 2009
This is great! I added some mushrooms and really enjoyed all of the flavors! Thanks for sharing!
From: kittycatmom
On Jun 23, 2009
This is just delicious! We really enjoyed this! I used Italian Salad Dressing (43522) and fire roasted tomatoes. I think when I make this again I will add fresh mushrooms and a bell pepper. Thanks Grumpy! I will make this again to be sure!!! Made for Potluck tag!
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