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Nutrition Facts

Serving Size 1 (388g)

Recipe makes 4 servings

Calories 1057
Calories from Fat 518 (49%)
Amount Per Serving %DV
Total Fat 57.7g 88%
Saturated Fat 34.0g 169%
Monounsaturated Fat 15.6g
Polyunsaturated Fat 3.5g
Trans Fat 0.0g
Cholesterol 348mg 116%
Sodium 1211mg 50%
Potassium 478mg 13%
Total Carbohydrate 124.0g 41%
Dietary Fiber 5.0g 19%
Sugars 56.1g
Protein 18.7g 37%

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Sinful Cornbread

Recipe #58499 | 55 min | 15 min prep | add private note

By: Gina Bean
Apr 7, 2003

I LOVE this cornbread! I normally don't like traditional cornbreads because of the griddy texture and lack of sweetness. This one is nice because it has flour to smooth out the texture, plus it's sweet, moist, spicy, and all around exciting! It doesn't score points for being healthy, but if you ever feel like being bad and indulgent, try this! This recipe was originally taken from the internet. I initially tried making them like cornbread pancakes, but they fell apart.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Mix butter and sugar.
  2. 2
    Add eggs, chilies, creamed corn and cheese.
  3. 3
    Stir in flour, baking powder and cornmeal.
  4. 4
    Grease a 9 by 13 inch pan with butter.
  5. 5
    Pour in mixture and bake 350 degrees for 40 minutes.

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