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Nutrition Facts
Serving Size 1 (97g) Recipe makes 2 servings
Calories 68
Calories from Fat 7		(10%)
Amount Per Serving		%DV
	Total Fat 0.8g	1%
	Saturated Fat 0.2g	0%
	Monounsaturated Fat 0.2g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 170mg		7%
Potassium 31mg		0%
Total Carbohydrate 13.2g		4%
	Dietary Fiber 0.6g	2%
	Sugars 1.1g
Protein 2.0g		4%
detailed view... how is this calculated?

Simplest Garlic Bread

Recipe #347333 | 15 min | 5 min prep | add private note

⁽²⁾ RATE IT NOW Print Recipe

By: Chef of Awesomness
Jan 6, 2009

This is most likely to be the easiest homemade garlic bread recipe you will find on the internet! I love it and so should you!

SERVES 2 , 2 slices (change servings and units)

Ingredients

1 garlic clove
butter
dried parsley (optional)
2 slices bread

Directions

1
Preheat oven to 350°F
2
In a small bowl mix together enough butter to generously butter the bread with the crush garlic clove and the parsley.
3
Butter the bread with the garlic butter.
4
Place on greased baking tray and cook until bread is thouroughly cooked.

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Featured Reviews for This Recipe

From: wicked cook 46

On Sep 15, 2009

Bread, butter and garlic you just can't go wrong. Made for PAC Fall 09

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From: **Tinkerbell**

On Apr 6, 2009

Another super fast, super easy & super awesome recipe! I needed to increase proportions enough to make garlic bread for 4 & it was very easy to do. I was thrilled to find a garlic bread recipe that didn't require french bread, as tonight was a last minute meal, and this garlic bread served alongside your Easy Spaghetti was perfect! Thanks for sharing, Chef! Made for Spring 2009 Pick A Chef.

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