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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (61g) Recipe makes 12 servings The following items or measurements are not included below: seven-grain cereal |
||
| Calories 152 | ||
| Calories from Fat 22 | (14%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.5g | 3% | |
| Saturated Fat 1.3g | 6% | |
| Monounsaturated Fat 0.6g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 5mg | 1% | |
| Sodium 210mg | 8% | |
| Potassium 121mg | 3% | |
| Total Carbohydrate 29.0g | 9% | |
| Dietary Fiber 3.0g | 12% | |
| Sugars 2.3g | ||
| Protein 4.7g | 9% | |
SERVES 12 , 1 loaf
From: Heaven's Kitchen
On Jun 5, 2009
I do not believe it is possible to produce a loaf of bread from this recipe as it is written. Having quite a bit of experience making bread and dough in a bread machine, I was skeptical of the amount of water called for, but I tried it first as the recipe states. I ended up having to add at least another half a cup of water. After a lot of watching and adding more water to get a dough ball to form in the machine, it rose okay and the end result was a decent crusty bread. I liked the simplicity of this recipe and wanted to give it a try, but I don't think it's one I would make again.
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