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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (142g) Recipe makes 2 servings |
||
| Calories 131 | ||
| Calories from Fat 107 | (81%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.9g | 18% | |
| Saturated Fat 7.4g | 36% | |
| Monounsaturated Fat 3.0g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 89mg | 3% | |
| Potassium 405mg | 11% | |
| Total Carbohydrate 4.8g | 1% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 2.2g | ||
| Protein 3.9g | 7% | |
Simple Sauteed Mushrooms
By: jdrichardson
Mar 10, 2008
This is just a very basic way to sautee' up a few mushrooms to go along with a good grilled steak or chops. Quick and easy... use whatever type of mushroom you like. I usually have either white button or cremini's (baby portabellas) hanging around
SERVES 2
Ingredients
- 8 ounces mushrooms, white button sliced
- 2 tablespoons butter
- 2-3 green onions, sliced
Directions
1
Heat a non stick skillet over medium heat until pan reaches heat.2
Add in the mushrooms, butter and scallions.3
Let them do their thing, tossing occasionally until the desired consistancy you like.4
Can't get any easier -- add in a little red wine if you like, or maybe a few herbs but this is just as good as it is.
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