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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (87g) Recipe makes 15 servings |
||
| Calories 367 | ||
| Calories from Fat 136 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 15.1g | 23% | |
| Saturated Fat 5.8g | 29% | |
| Monounsaturated Fat 5.8g | ||
| Polyunsaturated Fat 2.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 17mg | 5% | |
| Sodium 138mg | 5% | |
| Potassium 228mg | 6% | |
| Total Carbohydrate 56.3g | 18% | |
| Dietary Fiber 1.0g | 4% | |
| Sugars 53.4g | ||
| Protein 4.7g | 9% | |
SERVES 15 , 15 pieces
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From: BreadMom
On Dec 23, 2008
A very simple recipe for rich fudge, you would think you worked much harder to make it. The only thing I would do differently next time, is that I would sift the confectionary sugar while I was measuring it. Thanks for a great fudge.
From: kittycatmom
On Dec 8, 2008
Yummy! Really enjoyed this fudge. I added a hand full of peanuts when I added the vanilla and peanut butter. Really rich so cut into 25 smaller pieces. Thanks for posting! Made for New Kids on the Block Tag.
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