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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (61g) Recipe makes 12 servings |
||
| Calories 96 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 12mg | 0% | |
| Potassium 66mg | 1% | |
| Total Carbohydrate 24.6g | 8% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 22.8g | ||
| Protein 0.3g | 0% | |
Simple Cranberry Chutney
Recipe #338085 |
40 min |
10 min prep |
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SERVES 12 -15 , 2 1/2 cups
Ingredients
-
1 (16 ounce) can whole berry cranberry sauce
- 1/2 cup raisins
- 1/2 cup apple, peeled and diced
- 1/4 cup sugar (approximate, adjust to your liking)
- 1/4 cup apple cider vinegar, plus
- 2 tablespoons apple cider vinegar
- 1/8 teaspoon ground allspice
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground cinnamon
- 1 dash ground cloves
Directions
1
Combine all ingredients in a medium saucepan.2
Cook on medium heat, stirring occasionally, until apples are tender and sauce has thickened slightly, about 30 minutes.
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- Course > Condiments, etc. > Sauces > Chutneys
- Main Ingredient > Fruit > Apples
- Main Ingredient > Fruit > Berries
- Cuisine > North American > United States
- Preparation > Time to Make > < 60 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 3 or Less Steps
- Preparation > Number of Servings > OAMC/Freezer/Make Ahead
- Occasion > Holiday/Event > Non-Religious > Thanksgiving
- Occasion > Seasonal > Fall
- Dietary > Lighter Fare
- Dietary > Low in... > Low Fat
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: VegasLaurie
On Jan 2, 2009
Yummy addition to our Turkey-Table this year! Easy to make & much better than the can-shaped blob! Thank you!
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