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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 servings 121g Recipe makes 8 servings) |
||
| Calories 306 | ||
| Calories from Fat 207 | (67%) | |
| Amount Per Serving | %DV | |
| Total Fat 23.1g | 35% | |
| Saturated Fat 12.6g | 63% | |
| Monounsaturated Fat 6.9g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 110mg | 36% | |
| Sodium 560mg | 23% | |
| Potassium 227mg | 6% | |
| Total Carbohydrate 1.0g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.2g | ||
| Protein 23.1g | 46% | |
Simple Buffalo Chicken Dip
Recipe #351984 |
15 min |
5 min prep |
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By: Cinnamon1025
Jan 26, 2009
Received this recipe from a friend. It is just so easy to make and so very yummy that is has become a regular weekend treat.
8 servings
Ingredients
- 1/3 cup butter
- 1/2 cup red hot sauce (I use Franks)
- 8 ounces cream cheese
- 4 cups finely chopped cooked chicken breasts
Directions
1
Melt butter, sauce and cream cheese over medium heat, stirring until melted.2
Stir in the chicken.3
Enjoy right away, or store in the fridge to reheat later.4
Serve with thick chips like Frito's and celery sticks.
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Browse similar recipes by category
- Course > Appetizers > Dips
- Main Ingredient > Meat > Poultry > Chicken
- Cuisine > North American > United States
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Preparation > Presentation > Served Hot
- Occasion > Holiday/Event > Non-Religious > Super Bowl
- Occasion > Taste/Mood > Spicy
- Occasion > To Go... > Potluck
- Dietary > High in... > High Protein
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