Shrimp Croquettes or Patties

Ingredients

• 1 lb shrimp, raw, peeled, deveined
• 1 green pepper
• 2 green onions, white and green part
• 1 red potatoes, size of tennis ball
• 1/4 cup seasoned dry bread crumb
• 1 egg
• 1/2 teaspoon garlic powder
• 1 teaspoon cajun seasoning or salt and pepper, to taste

Directions

1. 1

   Cut vegetables into smaller chunks and place in a food processor with the shrimp. Pulse about 10 times or as need to get everything chopped to the size you desire.

2. 2

   Whisk the egg and seasonings together and add to food processor. Pulse just a few times to mix.

3. 3

   Remove mixture from food processor, form into patties and roll in bread crumbs.

4. 4

   You can refrigerate the mixture to firm it up before forming into patties if you wish.

5. 5

   Fry in a lightly sprayed non stick pan until brown.