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Nutrition Facts

Serving Size 1 (353g)

Recipe makes 4 servings

Calories 172
Calories from Fat 125 (72%)
Amount Per Serving %DV
Total Fat 14.0g 21%
Saturated Fat 2.0g 9%
Monounsaturated Fat 9.9g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 504mg 14%
Total Carbohydrate 12.1g 4%
Dietary Fiber 3.0g 12%
Sugars 7.1g
Protein 2.1g 4%

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Shopska Salad

Recipe #195095 | 15 min | 15 min prep | add private note

By: Bulgarian Chef
Nov 11, 2006

The salad is named after the people living in the Sofia area in Bulgaria (the shopi). It's a great salad and easy to prepare.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Combine all ingredients except parsley and feta cheese.
  2. 2
    If individual servings are preferred, pack a coffee cup and turn it upside down on the plate.
  3. 3
    Grate feta cheese on top and decorate with a parsley sprig.
  4. 4
    Put a few olives around.

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