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Nutrition Facts

Serving Size 1 (285g)

Recipe makes 10 servings

Calories 372
Calories from Fat 209 (56%)
Amount Per Serving %DV
Total Fat 23.3g 35%
Saturated Fat 11.3g 56%
Monounsaturated Fat 8.2g
Polyunsaturated Fat 2.0g
Trans Fat 0.0g
Cholesterol 60mg 20%
Sodium 505mg 21%
Potassium 555mg 15%
Total Carbohydrate 27.2g 9%
Dietary Fiber 6.5g 25%
Sugars 13.0g
Protein 15.4g 30%

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Seven Layer Salad

Recipe #38118 | 20 min | 20 min prep | add private note
Indiana Nurse

By: Indiana Nurse
Aug 23, 2002

Great salad with lots of flavor! Great for pitch-in's.

SERVES 10 -12 (change servings and units)

Ingredients

Directions

  1. 1
    Layer shredded lettuce, peppers, onion, and peas ina large bowl or trifle dish.
  2. 2
    Mix in a separate bowl, sugar, salad dressing, and sour cream.
  3. 3
    Spread mixture on top of peas.
  4. 4
    Layer cheese and bacon and top off with another layer of lettuce.

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