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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (23g) Recipe makes 40 servings The following items or measurements are not included below: 1 butterscotch chips |
||
| Calories 105 | ||
| Calories from Fat 59 | (56%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.6g | 10% | |
| Saturated Fat 3.5g | 17% | |
| Monounsaturated Fat 2.2g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 6mg | 2% | |
| Sodium 57mg | 2% | |
| Potassium 87mg | 2% | |
| Total Carbohydrate 11.1g | 3% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 8.7g | ||
| Protein 1.9g | 3% | |
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Ingredients
- 1/4 cup butter (1/2 stick)
- 1 cup graham cracker crumbs
- 1 cup coconut, shredded
- 1 butterscotch chips (6 oz)
- 1 (6 ounce) package semi-sweet chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 1 cup nuts, chopped
Directions
1
Melt butter in a 13 x 9-inch pan.2
Sprinkle graham cracker crumbs evenly over the melted butter and press down.3
Sprinkle the coconut on next, chocolate and butterscotch pieces and nuts. Then drizzle condensed milk over all.4
Press lightly. Bake for 30 minutes at 350°. [Editor's note: added temp 12/16/2001].5
Cool in pan on wire rack. Cut into bars.
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- Course > Desserts > Cookies & Brownies > Bars
- Cuisine > North American > United States
- Preparation > Time to Make > < 60 mins
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- Preparation > Presentation > Finger Food
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: Starrynews
On Dec 31, 2007
My great grandmother passed a similar recipe onto us-- it's our favorite Christmas cookie! We use 1 stick butter and 1 1/2 c chopped walnuts. It's fantastic!
From: Coastiehoney
On Dec 30, 2007
My mom made these all the time and they were my favorite!! Thanks for the recipe, I will be making often as they are awesome and so easy!!
From: Chef #184400
On Dec 9, 2007
DH's mom makes these every year for the holidays and I couldn't get a hold of her for the recipe. So glad I found it on here. Very fast and easy to make. I over cooked mine on accident. DH said he liked them that way. I used about a 1 1/2 cups of graham craker crumbs that was the only change I made. I had bare spots in the pan with only 1 cup. I will make this again. Thanks!
From: CIndytc
On Nov 29, 2006
I make these every xmas...this is the best recipe and is always one of the first cookies on the xmas tray to go.
ideas from Recipezaar
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