1 of 1 photos
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cup 131g Recipe makes 1 cup) |
||
| Calories 421 | ||
| Calories from Fat 36 | (8%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.1g | 6% | |
| Saturated Fat 0.6g | 2% | |
| Monounsaturated Fat 1.1g | ||
| Polyunsaturated Fat 1.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2292mg | 95% | |
| Potassium 329mg | 9% | |
| Total Carbohydrate 91.3g | 30% | |
| Dietary Fiber 8.4g | 33% | |
| Sugars 0.7g | ||
| Protein 9.3g | 18% | |
Self Rising Cornmeal
By: Galley Wench
Sep 24, 2007
FIRST: What is Self-Rising Corn Meal? Self-rising Corn meal has leavening and salt, and is enriched with B vitamins. It does not contain flour. Self-rising cornmeal and self-rising cornmeal mix is not available in my part of the country so had to go online to find out how to make my own. There must be others out there with the same problem so decided to post. Information cmes from Aunt Jemima's website! If your recipe calls for Self-Rising Cornmeal Mix go to Self-Rising Cornmeal Mix
1 cup
Ingredients
For one cup of self-rising cornmeal
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 3/4 cup cornmeal, PLUS
- 3 tablespoons cornmeal
Directions
1
Mix together the cornmeal, baking powder and salt.2
Use as instructed in the recipe.
Questions about this recipe?
Spot an error in this recipe?
More recipes like this one:
Browse similar recipes by category
- Main Ingredient > Pasta, Rice & Grains > Grains
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Dietary > Lighter Fare
- Dietary > High in... > High Calcium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
Featured Reviews for This Recipe
From: ninja
On Apr 28, 2009
Gosh, if I'd known this recipe was here I would have reviewed it a long time ago. This is the real deal and the recipe description says it all: if it has flour in it, it's NOT self-rising cornmeal. Cornmeal mix will work in a lot of recipes just fine but not in all of them, my Salmon Patties recipe for one. I use self-rising cornmeal all the time and used to find it everywhere, but about a year ago, it disappeared from all the store shelves here in the St. Louis area. So, I've been mixing my own and it's just like your recipe except that I usually round the cornmeal to 1 cup, leave everything else the same, and just store what I don't use. If you need exactly 1 cup of self-rising cornmeal, this recipe is perfect. Thanks so much for posting the recipe.
From: BarbryT
On Oct 6, 2008
It worked beautifully for me, for use in Granny Neel's Company Cornbread #322816. I tried 5 stores, looking for self-rising cornmeal...to no effect. This was life saver. Thanks for posting it!
Recipe Collections
Showing 1-3 of 23 collections
Explore All-
Chocolate Cookie
(4505 Recipes)View Top 3 -
Occasion Cakes
(8677 Recipes)View Top 3 -
Fruit Cheesecake
(587 Recipes)View Top 3 -
Strawberry Cheesecake
(68 Recipes)View Top 3 -
Brownies
(1491 Recipes)View Top 3 -
Apple Cobbler
(641 Recipes)View Top 3 -
Blueberry Pie
(144 Recipes)View Top 3 -
Chocolate Pie
(699 Recipes)View Top 3
- Chicken (19 collections)
- Dessert (23 collections)
- Easy (8 collections)
- Side Dish (22 collections)
- Comfort Food (15 collections)
- Appetizer (13 collections)
- One Dish Meal (2 collections)
- Cookie (8 collections)
- Grilling (8 collections)
- Ground Beef (4 collections)
ideas from Recipezaar
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved