Seafood Cornbread

Ingredients

• 1 1/4 cups cornmeal
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup milk
• 1 large chopped onion
• 2 eggs
• 1/2-1 cup cooking oil
• 1/2 large chopped bell pepper
• 1/2 garlic clove

• 1 (14 1/2 ounce) can cream-style corn
• 8 ounces grated cheese
• green onion
• jalapeno peppers (optional)
• creole seasoning
• crawfish or shrimp or crabmeat (as much or as little as you like)

Directions

1. 1

   Mix all ingredients well and bake at 350 degrees for 45-55 minutes in a 9 x 13 pan.