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Nutrition Facts
Serving Size 1 (149g) Recipe makes 4 servings
Calories 285
Calories from Fat 147		(51%)
Amount Per Serving		%DV
	Total Fat 16.4g	25%
	Saturated Fat 6.2g	30%
	Monounsaturated Fat 6.3g
	Polyunsaturated Fat 2.2g
	Trans Fat 0.0g
Cholesterol 333mg		111%
Sodium 581mg		24%
Potassium 225mg		6%
Total Carbohydrate 18.2g		6%
	Dietary Fiber 1.2g	4%
	Sugars 2.3g
Protein 15.6g		31%
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Scrambled Huevos Rancheros

Recipe #126728 | 10 min | 4 min prep | add private note

⁽⁹⁾ RATE IT NOW Print Recipe

By: Charlotte J
Jun 21, 2005

Spicy egg breakfast. Use mild salsa for the kids and then kick it up for yourself with some Tabasco sauce.

SERVES 4 (change servings and units)

Ingredients

6 eggs
3 tablespoons milk
2 teaspoons margarine
2 ounces Mexican blend cheese
4 flour tortillas, heated (7 or 8 inch)
1/4 cup salsa

Directions

1
In medium bowl combine eggs and milk; beat well.
2
In medium skillet melt margarine and add egg mixture and cook until eggs are done.
3
Stir in cheese.
4
To serve, spoon eggs onto warm tortillas.
5
Top with salsa, roll up and serve.

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Featured Reviews for This Recipe

From: Joyd

On Oct 8, 2009

Delicious and Easy! I cut the recipe down for 1 (I was making this for myself after the kids went to school and DH to work) and I LOVED it! I used some kind of wrap bread that we just got and skipped the butter entirely. It was GREAT!

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From: Brooke the Cook in WI

On Jun 9, 2009

This delicious meal was too easy! DH and I added chopped tomatoes, cilantro and green onion to the top of ours and we used wheat tortillas. This is one of those pantry-item recipes... good to clean out the fridge! Made for ZWT5.

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From: Juenessa

On Feb 10, 2008

This was a quick, tasty meal for hubby and I today. I can also see adding all kinds of wonderful veggies, bacon, or breakfast sausage to it as well. Thanks, Charlotte!

1 person found this review helpful

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From: megs_

On Dec 10, 2007

being from texas, this is how I make my eggs whenever I make 'em. it is always delicious. to make it more like the huevos rancheros we get down here, I recommend adding the salsa to the eggs with the cheese and mixing them all up well. serve with sour cream on homemade style tortillas and this is a hit! thanks for sharing the recipe.