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Nutrition Facts

Serving Size 1 (300g)

Recipe makes 1 servings

Calories 220
Calories from Fat 134 (60%)
Amount Per Serving %DV
Total Fat 14.9g 22%
Saturated Fat 4.7g 23%
Monounsaturated Fat 5.7g
Polyunsaturated Fat 2.0g
Trans Fat 0.0g
Cholesterol 634mg 211%
Sodium 210mg 8%
Potassium 201mg 5%
Total Carbohydrate 1.2g 0%
Dietary Fiber 0.0g 0%
Sugars 1.2g
Protein 18.9g 37%

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Weekday Menu 3

Schipfiend

Scrambled Eggs in a Bowl

Recipe #164143 | 3 min | 1 min prep | add private note
Krsi Sue

By: Krsi Sue
Apr 12, 2006

My son asks for this almost every morning for breakfast. I like it because I don't really have to mess up the kitchen & it is quick. Different wattage microwaves may cause a slight change in the times that you cook. Using less eggs will change the time as well. If you forget the cooking spray, clean up is not as easy.

SERVES 1 (change servings and units)

Ingredients

  • 3 eggs
  • nonstick cooking spray
  • salt and pepper
  • butter (optional)

Directions

  1. 1
    Spray a serving bowl with cooking spray.
  2. 2
    Crack the eggs into the bowl, and stir up with a fork, making sure the yolks are broken.
  3. 3
    Sprinkle with salt and pepper.
  4. 4
    Cover the bowl with a paper towel and microwave for 1 minute.
  5. 5
    Remove from the microwave and cut the cooked parts of the eggs with a knife and fork.
  6. 6
    Return to the microwave, cover, and cook for 1 more minute.
  7. 7
    Remove from the microwave, cut the eggs up and top with a pat of butter if you wish.
  8. 8
    As an option, put chunked ham or bacon in the eggs while cooking. Great as well with a small spoon of cheez whiz mixed in after it is done cooking.

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Featured Reviews for This Recipe

From: youngmum

On Sep 3, 2009

as i am yet to try this i will refrain from starring this recipe just yet. but i will say this sounds a great recipe and i will try this - should be a nice and easy thing to make for my toddler on those cold mornings or even as a side with his dinner! thanks for the idea

0 people found this review helpful

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  • From: FriskyKitty

    On Aug 29, 2009

    Very Good.

    0 people found this review helpful

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    From: sugarpea

    On Apr 14, 2006

    Left this recipe out on the kitchen counter with a note to Dh that he might like it for breakfast. When I got up he had left me a thank you note and instructions to cook the eggs for two minutes with a sprinkling of cheese. Thanks for a no-fail, tasty recipe, Krsi Sue.

    3 people found this review helpful

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  • From: Montana Heart Song

    On Apr 13, 2006

    I put some Hormel cooked bits and pieces in my eggs with butter. Good! I cooked another with margarine, eggs and cheese whiz for DH and he liked with pepper.You are so right, no mess! Amen.

    2 people found this review helpful

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  • Read all 10 reviews

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