Savory Sausage and Sauerkraut Skillet

Ingredients

• 2 tablespoons butter or margarine
• 1 medium onion, chopped
• 1/4 cup chopped green pepper
• 1 large apple, peeled, cored, and chopped
• 2 tablespoons brown sugar
• 1/2 teaspoon caraway seed
• 3 red potatoes, cleaned and diced
• 1 1/2 cups sauerkraut, drained, rinsed, & packed
• 1-2 lb smoked sausage or kielbasa, cut in 3 inch pieces

Directions

1. 1

   Melt butter in skillet.

2. 2

   Add onion and green pepper.

3. 3

   Cook until tender.

4. 4

   Add apple, brown sugar, caraway seeds, potatoes, and sauerkraut.

5. 5

   Mix well.

6. 6

   Place sausage on top of sauerkraut mixture.

7. 7

   Cover.

8. 8

   Cook over medium-low heat for 40 minutes.