Savory Rice Pilaf

Ingredients

• 2 cups white rice (Minute Rice)
• 1 cup frozen green pea

• 1 (4 ounce) can sliced mushrooms, drained

• 1 (10 1/2 ounce) can chicken broth
• 2 tablespoons butter
• 1 small onion, chopped

Directions

1. 1

   In a large saucepan add butter and onion.

2. 2

   Saute together until tender.

3. 3

   Add chicken broth,mushrooms and peas.

4. 4

   Stir and bring to a boil.

5. 5

   Stir in Minute made rice, cover pan and remove from heat. Let Stand 5 minutes

6. 6

   Stir with fork and serve.