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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (162g) Recipe makes 8 servings The following items or measurements are not included below: 2 tablespoons orange-flavored liqueur |
||
| Calories 233 | ||
| Calories from Fat 99 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.0g | 16% | |
| Saturated Fat 6.7g | 33% | |
| Monounsaturated Fat 2.9g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 39mg | 13% | |
| Sodium 78mg | 3% | |
| Potassium 293mg | 8% | |
| Total Carbohydrate 32.8g | 10% | |
| Dietary Fiber 1.7g | 6% | |
| Sugars 30.2g | ||
| Protein 3.3g | 6% | |
Sauteed Peaches with Vanilla Ice Cream
By: Mysterygirl
Mar 15, 2002
I had this recipe for a long time before I had a chance to try it. Made it one time when we had some company and it was a big hit.
SERVES 8
Ingredients
- 2 tablespoons butter or margarine
- 1/3 cup sugar
- 4 large ripe peaches, , 4 cups (, 4 cups)
- 2 tablespoons orange-flavored liqueur
- 1 quart vanilla ice cream
Directions
1
Melt butter and sugar in large skillet over high heat until just beginning to brown.2
Add peaches, stirring until tender, 5 minutes.3
Stir in liqueur.4
Remove from heat.5
Scoop ice cream into eight serving bowls.6
Spoon peach mixture evenly over ice cream.
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Browse similar recipes by category
- Course > Desserts > Frozen
- Course > Condiments, etc. > Sauces > Sweet Sauces
- Main Ingredient > Fruit > Pitted > Peaches
- Cuisine > North American > United States
- Cuisine > North American > Canadian
- Preparation > Time to Make > < 15 mins
- Preparation > Simple
- Preparation > Equipment > Stove Top
- Occasion > Dinner Party
- Occasion > Holiday/Event > Non-Religious > Independence Day
- Occasion > Taste/Mood > Comfort Food
- Dietary > Kid Pleaser
Featured Reviews for This Recipe
From: lazyme
On Dec 20, 2006
Great simple dessert. I used frozen peaches, French vanilla ice cream and Grand Marnier. The orange flavor was very subtle but added just the right amount of intrigue. Thanks MG.
From: Lorac
On Sep 23, 2002
A simple and simply delicious desert topping. I used frozen peaches and served it over ginger ice cream. This is a must have recipe! You can transform even the simplest desert into a super special treat. Thanks Mysterygirl!
From: MadzMom
On Aug 12, 2003
This was a perfect ending to a filling meal: very light, very easy to make, and delicious! Everybody loved it. Thanks!
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