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Nutrition Facts
Serving Size 1 (310g) Recipe makes 4 servings
Calories 299
Calories from Fat 95		(32%)
Amount Per Serving		%DV
	Total Fat 10.7g	16%
	Saturated Fat 8.7g	43%
	Monounsaturated Fat 1.0g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 7mg		2%
Sodium 101mg		4%
Potassium 455mg		13%
Total Carbohydrate 51.6g		17%
	Dietary Fiber 4.3g	17%
	Sugars 40.8g
Protein 4.4g		8%
detailed view... how is this calculated?

Sara's 5-Cup Salad

Recipe #275460 | 5 min | 5 min prep | add private note

⁽¹¹⁾ RATE IT NOW Print Recipe

By: iewe
Jan 2, 2008

This is a great dessert that can be made up quickly using things we always have on hand! (time to make does not include chilling time, throw together before dinner, and it will be ready for dessert!).

SERVES 4 -6 (change servings and units)

Ingredients

1 (20 ounce) can pineapple tidbits, drained
1 (10 ounce) can mandarin oranges, drained
1 cup miniature marshmallow
1 cup shredded coconut
1 cup vanilla yogurt

Directions

1
Combine all ingredients except yogurt in large bowl.
2
Gently stir in vanilla yogurt.
3
Cover and chill one hour before serving.
4
Suggestion: Try other fruits in addition.
5
Suggestion: Try other flavors of yogurt (strawberry is really tasty!).

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Featured Reviews for This Recipe

From: Baby Kato

On Oct 22, 2009

What a great fruit salad iewe. We have never tried this salad with yogurt before, we make this but usually with sour cream. Thank you so much for this very tasty alternative. We enjoyed it very much. The strawberry yogurt added a lovely flavor and color to the dish. Thanks very much for sharing. Made for Think Pink /09

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From: Lauralie41

On Jun 12, 2009

Great fruit salad! I didnt add the coconut because DH is not fond of it but did mix some in my bowl. Would like to try this using fruit cocktail and cherry yogurt. Thank you so much iewe for posting this recipe, we will be enjoying it a lot! Made and reviewed for ZWT5, Bodacious Brickhouse Babes team.

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From: LoriInIndiana

On Jun 3, 2009

This is yummy! I mixed it up before heading out yesterday afternoon and was happy to have it ready to go by the time we returned home. Being able to prepare this ahead of time and being so easy to do makes this especially appealing. This is a nice mix of tropical flavors and I like the different textures going on. I even put a little bit of this over some angel food cake and that was super yummy too. I'm sure we'll make this again soon. Thanks! Made for ZWT 5 and glad I did for the Genies of Gourmet. =)

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From: GaylaV

On May 27, 2009

This is a very refreshing dessert. I am the only coconut lover in this house so I just sprinkled some on my serving. I think if it were mixed in at the start it would add some sweetness which I would enjoy. It did get good reviews all round and my son "loved it" so I will go with 5 stars. Next time I will try it with some fruity yogurt. Thanks for sharing your recipe. Made for ZWT, Hell's Kitchen Angels.

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