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Nutrition Facts
Serving Size 1 quart 1834g Recipe makes 1 quart)
Calories 1304
Calories from Fat 11		(0%)
Amount Per Serving		%DV
	Total Fat 1.3g	2%
	Saturated Fat 0.2g	0%
	Monounsaturated Fat 0.1g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 80mg		3%
Potassium 1670mg		47%
Total Carbohydrate 175.8g		58%
	Dietary Fiber 20.2g	80%
	Sugars 115.8g
Protein 6.7g		13%
how is this calculated?

Sangria

Recipe #28459 | 10 min | 10 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: wildheart
May 15, 2002

This recipe is easily doubled....tripled....quadrupled for weddings and other social events, like oh, watching the planes take of at the airport!

1 quart (change servings and units)

Ingredients

1/4 cup sugar
1/4 cup vodka
1 can carbonated lemon-lime beverage
2 oranges
2 lemons
2 limes
1 (750 ml) bottle wine

Directions

1
In a large pitcher or punch bowl, dissolve the sugar in the soda.
2
Add the other liquids, stirring well.
3
Slice the oranges, lemons, and limes, and add to pitcher.
4
Chill very well and serve over ice.
5
Garnish with orange wheels, pineapple slices and mint.

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Featured Reviews for This Recipe

From: Chef #1053026

On May 8, 2009

What a wonderfully refreshing drink. I used pomegranate vodka with a fruity white wine. I also tried it with a burgendy and it was just as good. Yummy!

0 people found this review helpful

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From: Carianne

On Dec 26, 2008

Great with pomegranate vodka!

1 person found this review helpful

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From: Luke "The cheap CON-A-SAUR"

On Aug 17, 2003

WOW! GREAT recipe, simple, easy, and very versatile. I threw a party with different variations on this recipe as the main beverage. The Sangria stole the show!!! Get creative with fruits and a clear pitcher. My personal favorite rendition was a Chardonay made with the basic recipe with 1/4 cup of orange liquor added (along with pineapple slices) mmmm mmmm mmm

3 people found this review helpful

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From: PixieDust

On Sep 12, 2002

This was fabulous wildheart. Served this with a mexican menu and it was a great highlight to the meal. I used Burgundy wine and Sprite. Made for a great bubbly refreshing taste. Looked beautiful in the serving pitcher too. Thanks for this. Ole!!

2 people found this review helpful

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Read all 6 reviews