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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (170g) Recipe makes 1 servings |
||
| Calories 450 | ||
| Calories from Fat 168 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.8g | 28% | |
| Saturated Fat 5.7g | 28% | |
| Monounsaturated Fat 6.9g | ||
| Polyunsaturated Fat 3.7g | ||
| Trans Fat 0.9g | ||
| Cholesterol 81mg | 27% | |
| Sodium 505mg | 21% | |
| Potassium 305mg | 8% | |
| Total Carbohydrate 43.5g | 14% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 13.8g | ||
| Protein 26.0g | 52% | |
Sandwich of the Day by Faiza
Recipe #355327 |
7 min |
5 min prep |
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SERVES 1 , 1 piece
Ingredients
- 2 slices sandwich bread (I prefer multigrain or oat bran bread)
- 1 slice meatloaf (any kind)
- 1 tablespoon mayonnaise
- 1 tablespoon red pepper jelly
Directions
1
Toast 2 slices of bread to your preference. Slice your meatloaf as you like it. Spread mayonnaise on one slice and red pepper jelly on the other slice. Arrange meatloaf between breads.2
Enjoy.3
The amount is just for an orientation. Do what ever works for you.
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Browse similar recipes by category
- Course > Lunch/Snacks > Sandwiches
- Main Ingredient > Meat
- Main Ingredient > Pasta, Rice & Grains > Grains
- Cuisine > North American > Canadian > Ontario
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Preparation > Inexpensive
- Preparation > Number of Servings > For 1 or 2
- Occasion > Taste/Mood > Savory
- Dietary > High in... > High Protein
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