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Nutrition Facts
Serving Size 1 (356g) Recipe makes 4 servings
Calories 402
Calories from Fat 185		(46%)
Amount Per Serving		%DV
	Total Fat 20.6g	31%
	Saturated Fat 7.5g	37%
	Monounsaturated Fat 8.2g
	Polyunsaturated Fat 2.4g
	Trans Fat 0.0g
Cholesterol 152mg		50%
Sodium 1206mg		50%
Potassium 743mg		21%
Total Carbohydrate 20.2g		6%
	Dietary Fiber 1.7g	6%
	Sugars 4.5g
Protein 33.4g		66%
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Salisbury Steak

Recipe #139411 | 45 min | 15 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: RoseofSharon
Sep 28, 2005

This is how I make my Salisbury steak. My DH loves this with creamy mashed potatoes. It is very easy and good.

SERVES 4 (change servings and units)

Ingredients

1 1/4 lbs ground chuck
1/2 cup fresh breadcrumb
1/2 cup finely chopped onion
1 large egg
1 1/2 teaspoons salt
1/4 teaspoon pepper
1/8 teaspoon ground allspice
1 tablespoon butter
1 tablespoon oil
1/2 lb fresh mushrooms, sliced
1 1/2 cups water
3 tablespoons flour
2 tablespoons catsup

Directions

1
In a bowl, combine the ground chuck, breadcrumbs, onion, egg, and spices.
2
Shape into 4 oval patties.
3
In skillet, heat oil.
4
Sauté patties until well browned and cooked through.
5
Remove to a plate.
6
In skillet add the mushrooms and cook until golden.
7
In a small bowl, gradually beat water into flour.
8
Stir into the mushrooms, along with the catsup. cook until thickened.

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Course > Main Dish
Main Ingredient > Meat > Beef > Ground Beef
Preparation > Time to Make > < 60 mins

Featured Reviews for This Recipe

From: tkclark624

On Feb 26, 2007

Just like Mom used to make! Easy and delicious, not to mention filling. I don't care for the ketchup in the gravy, so I just made brown gravy with the drippings from the steaks. I also made without the mushrooms, only because mom didn't make them that way. Served them with mashed potatoes and corn - great winter meal.

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From: Fauna

On May 14, 2006

I used ground turkey because we do not eat beef, I don't suggest doing that it wasn't that good really

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From: mickeydownunder

On Oct 3, 2005

Hubby never had Salisbury steak, TRUE! VERY filling, delicious too! When comfort food is what you need, This makes a yummy feed!

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From: Stacky5

On Sep 29, 2005

Rose, this was truly WONDERFUL!!! So very easy, and yet tasted so very good!!! My kids gobbled it up like crazy! (Even impressed ME, how fast it was devoured...) It's an absolute new keeper in my family, and I've already been asked to make it again! I also served it with mashed potatoes like you suggested and Dee's green beans on the side. NOTE: The reason I wanted to try this recipe was because of the photo of the blue morning glories in the background of your pic!!! That is my very favorite flower of all-time and it has great meaning to me because of my mother...Thank you for sharing that photo along with your recipe!!! My Mom would just LOVE you like crazy — I can feel it!!! Thank you!