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Nutrition Facts

Serving Size 1 weiners 19g

Recipe makes 40 weiners)

Calories 53
Calories from Fat 27 (50%)
Amount Per Serving %DV
Total Fat 3.0g 4%
Saturated Fat 1.3g 6%
Monounsaturated Fat 1.5g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 7mg 2%
Sodium 145mg 6%
Potassium 40mg 1%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0.0g 0%
Sugars 3.5g
Protein 1.4g 2%

how is this calculated?

Rye Whiskey Weiners

Recipe #36319 | 35 min | 5 min prep | add private note
Bergy

By: Bergy
Aug 5, 2002

Easy & a good appetizer

40 weiners (change servings and units)

Ingredients

  • 1 lb cocktail franks, some you may want to cut in half
  • 1/2 cup rye whiskey (you can use Jack Daniels but not as good for this recipe)
  • 1/2 cup ketchup
  • 1/2 cup brown sugar
  • 1/2 teaspoon hot sauce (Denzel, Pepri-Peri, Tabasco, mare depending on your taste)

Directions

  1. 1
    Mix together the ketchup, brown sugar& hot sauce, heat to simmer add rye& weiners simmer for 30 minutes.
  2. 2
    Serve on toothpicks.
  3. 3
    These can be frozen.

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