Rocky Road Bars

Ingredients

• 1 package Betty Crocker SuperMoist milk chocolate cake mix
• 1/2 cup unsalted butter, melted
• 1/4 cup brown sugar, packed
• 1/3 cup water
• 2 eggs
• 1 cup nuts, chopped
• 3 cups miniature marshmallows
• 1/3 cup Betty Crocker Rich & Creamy chocolate ready to spread frosting

Directions

1. 1

   Heat oven to 350:. Grease and flour rectangular pan, 13x9 inches.

2. 2

   Mix half of the cake mix (dry) the butter, brown sugar, water and eggs in a large bowl with a spoon until smooth.

3. 3

   Stir in remaining cake mix and the nuts.

4. 4

   Spread in pan.

5. 5

   Bake 20 minutes; sprinkle with marshmallows.

6. 6

   Bake 10-15 minutes or until marshmallows are puffed and golden.

7. 7

   Microwave frosting in microwaveable bowl uncovered on high 15 seconds.

8. 8

   Drizzle over bars.

9. 9

   Cool completely.

10. 10

    For easier cutting, use plastic knife dipped in hot water.

11. 11

    Cut into 6 rows by 4 rows.