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Nutrition Facts
Serving Size 1 (203g) Recipe makes 4 servings The following items or measurements are not included below: 2 tablespoons balsamic vinegar
Calories 212
Calories from Fat 68		(32%)
Amount Per Serving		%DV
	Total Fat 7.6g	11%
	Saturated Fat 1.0g	5%
	Monounsaturated Fat 5.4g
	Polyunsaturated Fat 0.9g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 1116mg		46%
Potassium 760mg		21%
Total Carbohydrate 33.3g		11%
	Dietary Fiber 4.5g	18%
	Sugars 3.0g
Protein 4.4g		8%
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Roasted Dijon Potatoes

Recipe #124648 | 1 hour | 10 min prep | add private note

⁽¹⁵⁾ RATE IT NOW Print Recipe

By: *Parsley*
Jun 6, 2005

I usually make these on the grill as a side with steaks.

SERVES 4 (change servings and units)

Ingredients

1 1/2 lbs new potatoes or creamer potatoes, quartered
3 garlic cloves, minced
2 tablespoons olive oil
1/3 cup Dijon mustard
2 tablespoons balsamic vinegar
2 teaspoons kosher salt
1/2 teaspoon pepper
1 teaspoon sugar

Directions

1
Place quartered potatoes in a bowl.
2
In a seperate small bowl, mix together garlic, olive oil, mustard, vinegar, salt, pepper and sugar. Pour this over potatoes and toss to coat.
3
Place potatoes in a baking dish and bake at 450 for about 45-50 minutes or until desired tenderness.
4
Or, roast on foil on the grill.

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Browse similar recipes by category

Course > Side Dishes
Main Ingredient > Vegetables > Potatoes
Preparation > Time to Make > < 60 mins
Dietary > Vegetarian

Featured Reviews for This Recipe

From: AuntSana

On Jun 10, 2009

Very good potatoes. I didn't have any Dijon mustard, and had already started these, so I used some Creole mustard I had in the pantry. I'll make these again using the Dijon, just to see which one we like best! And we also like them a little crispier. A good solid side that will go in my sides cookbook. Thnx for posting, Parsley. Made for ZWT5 for RRR.

0 people found this review helpful

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From: NorthwestGal

On Jun 5, 2009

A very nice potato dish. I really like dijon mustard, so I knew I would enjoy this dish. But I thought the combo of different spices and other ingredients made this a very nice side dish for tonight's dinner. Made for ZWT5.

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From: Midwest Maven

On Jun 3, 2009

These potatoes had tons of flavor, so yummy. I did them in a foil packet on the grill and they were perfect, thanks! Made for The Rail Riding Rowdies ZWT5.

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From: K9 Owned

On May 30, 2009

To start I should mention that I love potatoes. After making these I can see it becoming an obsession!!!! They are wonderful. I was a bit pressed for time so I nuked the potato 1/4's for 3 minutes before proceeding with the recipe. This of course reduced the cooking time to about 30 minutes. Everything else was as as directed and I wouldn't change a thing. We like our roast potatoes fairly crispy so they will appear dark in the photo. Thanks for a keeper Parsley Made for ZWT5 - Ali Baba's Babes

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