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Nutrition Facts

Serving Size 1 (41g)

Recipe makes 40 servings

The following items or measurements are not included below:

1/3 cup miniature M&M's chocolate candies

Calories 220
Calories from Fat 121 (54%)
Amount Per Serving %DV
Total Fat 13.5g 20%
Saturated Fat 6.5g 32%
Monounsaturated Fat 5.0g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 98mg 4%
Potassium 122mg 3%
Total Carbohydrate 22.7g 7%
Dietary Fiber 0.4g 1%
Sugars 18.6g
Protein 3.4g 6%

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Ritz Cracker Cookies - No Bake - Candy Coated

Recipe #344989 | 30 min | 30 min prep | add private note
BlondieItaliana

By: BlondieItaliana
Dec 23, 2008

I've been making these for years now. Everyone always loves them. They are super easy. I know there are a few other recipes out there for these cookies - most use almond or candy bark... these use the "candy melt wafer discs" from craft stores, candy shops, or Walmart Craft Dept., I also microwave the candy melts instead of using a double boiler. Plus, these candy melts come in many colors to suit your needs - think pink candy melts with pink M&M's for October Breast Cancer Awareness, white on white for Bridal Showers... They are so pretty for the Holidays - you can decorate these with any color sprinkles, candy M&M's, I've even used Hershey's Hugs mini-morsels.. the possibilites are endless, just make to suit your occasion... great with bright sprinkles for birthdays, or pastel M&M's for Easter, etc. - have fun! Also good for bridal or baby shower take-home goodie bags. Note: I always use the MINI M&M over the regular size just not to overpower the cracker flavors... just an FYI...

SERVES 40 -42 , 40 -42 cookies (change servings and units)

Ingredients

  • 80 Ritz crackers (1 whole box that contains 4 sleeves)
  • 3/4 cup creamy peanut butter

  • 3 (14 ounce) bags white chocolate candy melts (white chocolate candy melt wafer discs)
  • 1/3 cup miniature M&M's chocolate candies

Directions

  1. 1
    In Ritz cracker box there are 4 sleeves of crackers.
  2. 2
    Take 2 sleeves of crackers and top each cracker with enough peanut butter to coat gently - then top with remaining 2 sleeves of crackers which makes cracker sandwiches.
  3. 3
    Microwave candy melts according to package directions. (I basically cook at 1/2 power and 30 second intervals until candies are melted stirring after each 30 second interval).
  4. 4
    Drop cracker sandwich into melted chocolate, coat completely & remove with fork shaking off excess chocolate. Top immediately with mini M&M's or sprinkles, or colored sugar, etc.
  5. 5
    Cool completely before serving/storing.

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Featured Reviews for This Recipe

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From: staceymoreman

On Dec 24, 2008

These are so good- we top w/ crushed peanuts !

0 people found this review helpful

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    From: sassykat1213

    On Jan 11, 2009

    We made these this Christmas and filled them with Nutella instead of peanut butter--yum, yum, yum!!!

    1 person found this review helpful

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