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Nutrition Facts
Serving Size 1 (50g) Recipe makes 12 servings
Calories 157
Calories from Fat 89		(56%)
Amount Per Serving		%DV
	Total Fat 9.9g	15%
	Saturated Fat 6.0g	30%
	Monounsaturated Fat 2.9g
	Polyunsaturated Fat 0.4g
	Trans Fat 0.0g
Cholesterol 21mg		7%
Sodium 114mg		4%
Potassium 69mg		1%
Total Carbohydrate 16.1g		5%
	Dietary Fiber 0.8g	3%
	Sugars 8.9g
Protein 2.9g		5%
detailed view... how is this calculated?

Ridiculously Easy 4-Ingredient Chocolate Chip Won Tons

Recipe #349077 | 20 min | 10 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: caffeine junkie
Jan 11, 2009

I posted this in response to someone looking for a dessert. These are simple, inexpensive, and sooo delicious! I don't really know how much these make because I usually buy the wrappers that are on sale, and the packages vary from 10 to 12 ounces.

SERVES 12 -15 (change servings and units)

Ingredients

8 ounces cream cheese, softened
3 tablespoons granulated sugar
3/4 cup chocolate chips (miniature ones work really well)
15 wonton wrappers
water
powdered sugar (optional)
unsweetened cocoa powder (optional)

Directions

1
In a small bowl, beat cream cheese and sugar until smooth. Stir in chocolate chips.
2
Place about 1 Tablespoon of mixture in the middle of each won ton wrapper (a cookie scooper is the perfect amount and makes this step much easier). Wet edges of wrapper with water and seal tightly, making sure you get as much air out as possible. Fry in very hot oil until golden brown, about 1 minute on each side. Drain in paper towel-lined bowl.
3
Dust with powdered sugar and cocoa, if desired. Serve hot and enjoy!