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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (395g) Recipe makes 4 servings |
||
| Calories 635 | ||
| Calories from Fat 241 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.8g | 41% | |
| Saturated Fat 23.4g | 117% | |
| Monounsaturated Fat 1.3g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 659mg | 27% | |
| Potassium 233mg | 6% | |
| Total Carbohydrate 89.7g | 29% | |
| Dietary Fiber 4.6g | 18% | |
| Sugars 9.1g | ||
| Protein 10.4g | 20% | |
SERVES 4
Tortellini With Turkey Sausage in Creamy Butternut Apple Sage
From: PaulaG
On Jun 24, 2008
This was cooked in the rice cooker and I will say---watch it closely. The rice did burn just a touch. In place of the coconut milk, I used Fat Free Coconut Milk (For Recipes). This made a nice side for Ground Beef Curry (Kima Curry). Made for ZWT 4
From: realbirdlady
On Jun 20, 2008
A nice flavor change from plain rice. I used long-grain white rice. I had a little trouble with the liquid boiling off, so ended up adding about another half cup of each water and coconut milk to have enough for the rice to cook through.
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