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Nutrition Facts

Serving Size 1 (292g)

Recipe makes 4 servings

The following items or measurements are not included below:

fideos

Calories 459
Calories from Fat 108 (23%)
Amount Per Serving %DV
Total Fat 12.0g 18%
Saturated Fat 7.4g 37%
Monounsaturated Fat 3.1g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 30mg 10%
Sodium 86mg 3%
Potassium 79mg 2%
Total Carbohydrate 79.2g 26%
Dietary Fiber 2.8g 11%
Sugars 0.0g
Protein 6.6g 13%

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Rice Bil Shareyah (White Rice With Browned Fideo Noodles)

Recipe #195100 | 30 min | add private note

By: cooking in cairo...
Nov 11, 2006

This is a staple in all Egyptian houselholds. Its super simple, but looks and tastes great! Make it place of plain white rice and serve with any dish. Especially good with Molokheya (recipe posted). Enjoy!

SERVES 4 (change servings and units)

Ingredients

  • 2 cups short-grain white rice
  • 1/4 cup fideos, noodles (shareyah)
  • 1/4 cup butter or oil
  • salt
  • 3 cups water

Directions

  1. 1
    In a saucepan add butter or oil and melt.
  2. 2
    Add fideo noodles and stir until a golden brown.
  3. 3
    Add white rice, stir until rice is white opaque color.
  4. 4
    Add 3 cups water, salt and stir.
  5. 5
    Bring to a boil.
  6. 6
    Turn heat to super low, cover and cook for approximately 25 minutes.
  7. 7
    You can check rice by tasting after 25 minutes.
  8. 8
    A compliment to any dish!

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Featured Reviews for This Recipe

From: Chef #635382

On May 18, 2009

I've always loved to eat this at arab food restaurants. Had I know it is this easy!

0 people found this review helpful

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    From: UmmBinat

    On Apr 25, 2009

    I make this but use chicken stock instead of water so it has a better flavour

    0 people found this review helpful

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  • Read all 2 reviews

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