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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (379g) Recipe makes 3 servings |
||
| Calories 438 | ||
| Calories from Fat 4 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.5g | 0% | |
| Saturated Fat 0.2g | 1% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 25mg | 1% | |
| Potassium 476mg | 13% | |
| Total Carbohydrate 113.9g | 37% | |
| Dietary Fiber 3.9g | 15% | |
| Sugars 110.0g | ||
| Protein 2.1g | 4% | |
Refresco De Tamarindo... Tamarind Drink
Recipe #142313 |
1¼ hours |
5 min prep |
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By: chef FIFI
Oct 23, 2005
This drink is a common Puerto Rico refreshment. It is a bit tart and sweet at the same time. Excellent for a hot summer day.
SERVES 3 -5
Ingredients
- 1/2 lb dried tamarind (remove shell)
- 3 cups water
- 1 cup sugar (or to taste)
Directions
1
Put the tamarind and water in a large bowl.2
Let soak for an hour or so.3
Then remove seeds with your hands.4
Try to mash up the tamarind, for this will make it easier to remove the seeds and give the water a more pronounced flavor.5
Pour water through a strainer.6
Add sugar.7
Refrigerate until well chilled. Serve and enjoy!8
Serve chilled with lots of ice.
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Browse similar recipes by category
- Course > Beverages > Punch
- Main Ingredient > Fruit > Tropical
- Cuisine > North American > Central American > Caribbean > Puerto Rican
- Preparation > Time to Make > < 4 hours
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Preparation > Technique > No Cook
- Occasion > Seasonal > Summer
- Occasion > Brunch
- Occasion > Taste/Mood > Sweet
- Dietary > Lighter Fare
- Dietary > Low in... > Low Fat
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Low Protein
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