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Nutrition Facts

Serving Size 1 (53g)

Recipe makes 25 servings

Calories 61
Calories from Fat 24 (40%)
Amount Per Serving %DV
Total Fat 2.8g 4%
Saturated Fat 0.4g 2%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 1.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 218mg 9%
Potassium 115mg 3%
Total Carbohydrate 8.0g 2%
Dietary Fiber 1.8g 7%
Sugars 0.9g
Protein 2.0g 3%

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Redneck Caviar Party Dip/Salsa

Recipe #238481 | 10 min | 10 min prep | add private note

By: prattmama
Jul 3, 2007

quick and easy and the hit of the party!

SERVES 25 (change servings and units)

Ingredients

Directions

  1. 1
    Drain all canned ingredients.
  2. 2
    Mix vegetables together in bowl.
  3. 3
    Coat with the Italian dressing.
  4. 4
    You may not need the entire bottle.
  5. 5
    Cover and chill overnight.
  6. 6
    Serve with corn chips or crackers.

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Featured Reviews for This Recipe

From: Ewalla

On Aug 26, 2008

A friend of mine made this for a BBQ with the addition of avocado. Very good and addicting.

1 person found this review helpful

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