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Nutrition Facts

Serving Size 1 (201g)

Recipe makes 8 servings

The following items or measurements are not included below:

1 1/2 cups tequila

3/4 cup triple sec

Calories 106
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 48mg 1%
Total Carbohydrate 28.2g 9%
Dietary Fiber 0.1g 0%
Sugars 26.1g
Protein 0.2g 0%

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Red Lobster Margaritas

Recipe #73258 | 10 min | 10 min prep | add private note
Molly53

By: Molly53
Oct 14, 2003

Had one of these the other night...Yum! Straight from the Red Lobster website. We like ours straight up, but you can whirl it with ice cubes if you like your 'rita frozen.

SERVES 8 -10 (change servings and units)

Ingredients

Directions

  1. 1
    Combine sugar and water in a pitcher and stir until dissolved.
  2. 2
    Add fruit juices.
  3. 3
    Mix in liquors and stir well.
  4. 4
    Keep refrigerated until ready to serve.

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Featured Reviews for This Recipe

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From: Beautiful BC

On May 18, 2008

These were a little too sweet for us but still a very tasty & refreshing treat on a hot day. Next time I will use 1/3 to 1/2 cup of sugar rather than a full cup as the triple sec adds a lot of sweetness as well. Great recipe for drinks for a group!

0 people found this review helpful

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    From: Bev

    On Feb 19, 2008

    Excellent Margaritas! I made exactly as directed, using fresh juices and Patron Tequila. This is a definite make again Margarita! Whether or not it is exactly like the Red Lobster Recipe, I haven't got a clue. But when it tastes this good, who cares!! Thanks for the recipe, Molly53!

    1 person found this review helpful

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  • From: Merlot

    On Aug 5, 2008

    Ahhhhh....sitting on the deck, watching the sun set over the lake and enjoying this wonderful margarita. A great way for using up fresh lemons, limes and orange juice. Molly, this is a great margarita and thanks for sharing.

    1 person found this review helpful

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  • reviewer icon

    From: NoraMarie

    On Jun 26, 2008

    Relly liked this margarita,next time I will serve it from the freezer.Delicious

    1 person found this review helpful

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  • Read all 5 reviews

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