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Nutrition Facts
Serving Size 1 (151g) Recipe makes 8 servings
Calories 392
Calories from Fat 220		(56%)
Amount Per Serving		%DV
	Total Fat 24.5g	37%
	Saturated Fat 8.1g	40%
	Monounsaturated Fat 11.4g
	Polyunsaturated Fat 3.3g
	Trans Fat 0.0g
Cholesterol 30mg		10%
Sodium 1368mg		57%
Potassium 263mg		7%
Total Carbohydrate 31.0g		10%
	Dietary Fiber 2.3g	9%
	Sugars 8.5g
Protein 11.3g		22%
detailed view... how is this calculated?

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Red Devil Hot Dogs

Recipe #227700 | 15 min | 15 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: Kizzikate
May 13, 2007

Not your average hot dog--simple, but very kid-friendly!

SERVES 8 (change servings and units)

Ingredients

1 large sweet onion, finely chopped
2 minced garlic cloves
4 tablespoons margarine
1/2 teaspoon salt
1/8 teaspoon pepper
1 1/2 tablespoons prepared mustard
2 tablespoons worcestershire sauce
1 1/2 teaspoons white sugar
1/2 cup chili sauce
1 lb hot dog
8 hot dog buns

Directions

1
Cook onion & garlic over medium-low heat until onion is tender, about 10 minutes, stirring frequently.
2
Add salt, pepper, Worcestershire, mustard, sugar, and chili sauce. Continue heating until flavors are well blended, about 5 minutes.
3
Split each hot dog lengthwise, and arrange split-side up in shallow pan.
4
Spoon sauce over hot dogs and heat under broiler for 3-5 minutes, until sauce is bubbly.
5
Serve hot on buns, spoon on extra sauce.

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Browse similar recipes by category

Course > Lunch/Snacks
Course > Main Dish > One-Dish Meal
Main Ingredient > Meat > Pork
Preparation > Time to Make > < 15 mins
Preparation > Simple
Dietary > Kid Pleaser

Featured Reviews for This Recipe

From: CoffeeB

On May 23, 2009

This made a nice lunch for DH today and went together in no time. It is a bit tangy and you have to have a love for onions. We've never had RedDevil HotDogs b/f and so this was a first. I"m glad I tagged this recipe and finally can say we have. Made for ZaarStars.~

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From: Noo

On Feb 15, 2009

Devilishly delicious!! We've never had anything like this before,and we loved it!! This was so easy to make,and really enhanced a plain old hotdog,making it into a gourmet delight.I took a leaf out of Derf's book and melted a slice of cheese on the top before placing into our Caramelized Onion Bread (Bread Machine) rolls.Delicious!!! Thanks for sharing a real goody kizzikate!!!

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From: MAMACITA SENORITA

On Jul 2, 2007

This recipe is almost identical to Red Hot Devils which we make a few times a month at our house when the kids are in charge of dinner - they love Red Hot Devils....maybe it is the catchy name - lol!!

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From: Helping Hands

On Aug 1, 2008

We were WAAAY surprised at how deliciously different this made our dot dogs!!!!! My husband was very leery of the sauce, as he observed it simmering on the stove, but after tasting it added to the dogs, it was a huge hit for both of us. It tastes like a great, and even better, combination of the condiments that we usually add seperately, with added zing. The only problem now is that I am afraid that my husband will always want me to make our dogs this way (even when I am feeling a bit lazy . Thanks for a fun keeper!

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