1 of 1 photos

Photo by:

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (635g) Recipe makes 4 servings The following items or measurements are not included below: 1/8 cup liquid smoke
Calories 1145
Calories from Fat 345		(30%)
Amount Per Serving		%DV
	Total Fat 38.4g	59%
	Saturated Fat 13.5g	67%
	Monounsaturated Fat 16.9g
	Polyunsaturated Fat 5.3g
	Trans Fat 0.0g
Cholesterol 77mg		25%
Sodium 2797mg		116%
Potassium 2855mg		81%
Total Carbohydrate 135.3g		45%
	Dietary Fiber 25.1g	100%
	Sugars 2.8g
Protein 67.3g		134%
detailed view... how is this calculated?

people who like this recipe also like:

Artichoke Bread

By: Just Cher

Baked Ham and Cheese Omelet Roll

By: Karen=^..^=

Pork and Vegetable Lo Mein (Easy and Delicious)

By: ciao

Grilled Moroccan Chicken

By: Mirj

Beef Tips

By: Dana-MMH

Red Beans and Rice Like Popeye's

Recipe #59186 | ½ day | 5 min prep | add private note

⁽¹⁰⁾ RATE IT NOW Print Recipe

By: mandabears
Apr 10, 2003

This is my version of Popeye's Red Beans and Rice. It is the final result after many disastrous attempts, thank goodness for a husband with a cast iron stomach.

SERVES 4 -6 (change servings and units)

Ingredients

1 lb smoked sausage, sliced,i use hillshire hot links
4 (16 ounce) cans pink beans, drained and rinsed i use goya beans
1 stalk celery, chopped
1 medium onion, chopped
2 cloves garlic, minced
1 bay leaf
1 pinch rosemary, crumbled
1/8 cup liquid smoke
1 (4 ounce) can green chilies, drained

Directions

1
Mix all ingredients well in a crock pot.
2
Cook on low for 6-8 hours.
3
Remove bay leaf.
4
Serve with steamed rice with hot sauce on the side.

Questions about this recipe?

Featured Reviews for This Recipe

From: 824842

On Apr 30, 2009

I am a Popeye's fanatic, so I was excited to find this recipe. However, I was majorly disappointed with the results. The beans were completely dried out, and the bland flavor was nothing like Popeye's red beans and rice.

0 people found this review helpful

Was this review helpful to you? YES | NO

From: Sandi (From CA)

On Feb 21, 2009

This tasted quite nice made as directed, but was amazingly dry, particularly compared to Popeye's. Toward the end I added about 1/8 cup of water which really didn't do anything. Perhaps leaving some of the bean liquid in would have helped. I'm not sure what I did wrong, if anything. I think I'd like to experiment with it somehow because we really liked the flavors. Thank you for posting, mandabears!

0 people found this review helpful

Was this review helpful to you? YES | NO

From: Shari in Texas

On Feb 7, 2004

By golly you've done it! I too have spent years trying to duplicate Popeye's beans. When I got the idea of looking on the net most recipes were something I'd already tried. This one sounded like MAYBE so I tried it.THANK YOU

9 people found this review helpful

Was this review helpful to you? YES | NO

From: Chef #514529

On Jun 9, 2007

Ma'am, all I can say is you have one lucky husband. You can flat out cook. Blessings to you and your kids and grandkids.

4 people found this review helpful

Was this review helpful to you? YES | NO

Read all 13 reviews