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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (334g) Recipe makes 4 servings The following items or measurements are not included below: 12 fluid ounces tequila |
||
| Calories 193 | ||
| Calories from Fat 6 | (3%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.8g | 1% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 3mg | 0% | |
| Potassium 421mg | 12% | |
| Total Carbohydrate 51.0g | 16% | |
| Dietary Fiber 6.0g | 23% | |
| Sugars 37.5g | ||
| Protein 2.0g | 4% | |
Rachael Ray's Fresh Strawberry Marg-alrightas Margaritas
SERVES 4
Ingredients
- 2 pints ripe strawberries
- 4 ripe limes, juiced, plus
- 1 lime, wedged for rimming and garnish
- 8 tablespoons sugar
- 1/2 cup orange juice
- ice cubes (2 trays)
- 12 fluid ounces good quality tequila (8 shots)
- coarse salt, to rim glasses
Directions
1
Reserve 4 strawberries with tops for garnish and split them.2
Clean, dry, and trim remaining strawberries.3
Add all but the reserved strawberries to a blender.4
To that, add the juice of 1 ripe lime, 2 rounded tablespoons sugar, a splash of orange juice, 1/2 a tray of ice cubes and 2 shots of tequila.5
Blend on high speed until the drink is icy but smooth.6
Rim a cocktail glass with lime juice and dip rim in salt and pour in the frozen strawberry lime drink.7
Garnish glass with a wedge of lime and a split strawberry.8
Repeat with remaining ingredients.
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- Course > Beverages > Cocktails
- Main Ingredient > Fruit > Berries > Strawberries
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
Featured Reviews for This Recipe
From: Chef #1276653
On May 24, 2009
Great strawberry margarita recipe. We just pints of fresh strawberries from the state farmer's market. We also substitute sp[enda for the sugar. It tastes unbelievably good and fresh.
From: KateL
On Apr 11, 2009
Great strawberry margarita! The sugar and orange juice ensure that if the limes are a little sour, the strawberry sweetness will prevail. I used frozen strawberries, but still used the ice due to the large amount of tequila. I'm not normally fond of tequila, but it complemented perfectly in this recipe. Thanks for posting this recipe, kuntryqtpi. Made for Secret Ingredient Tag, QI=strawberries.
From: Bev
On May 3, 2006
Oh Man did this ever hit the spot! I was alone for the evening and decided to entertain myself with a bit of cooling refreshment : ) This recipe is wonderful and full of fresh strawberry flavor! Not overly sweet, but just perfect. I made only 1/2 the recipe to accommodate 1 and it turned out great! Looking forward to my second serving ; ) Thanks for posting, kuntryqtpi!
From: ~Bliss~
On Jun 2, 2005
OMG!!!! I had some "squishy" strawberries for the swap, and really wanted a "quickie". Oh, what a wonderful way to use overly ripe strawberries. If you don't have any that are overly wipe, go buy some!!!
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