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Nutrition Facts

Serving Size 1 (190g)

Recipe makes 1 servings

Calories 969
Calories from Fat 938 (96%)
Amount Per Serving %DV
Total Fat 104.2g 160%
Saturated Fat 62.7g 313%
Monounsaturated Fat 29.3g
Polyunsaturated Fat 5.4g
Trans Fat 0.0g
Cholesterol 810mg 270%
Sodium 966mg 40%
Potassium 115mg 3%
Total Carbohydrate 4.3g 1%
Dietary Fiber 0.1g 0%
Sugars 1.1g
Protein 8.4g 16%

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Quickie Hollandaise Sauce

Recipe #7408 | 5 min | add private note
Barefoot Beachcomber

By: Barefoot Beachcomber
Mar 6, 2000

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    In small saucepan, heat butter with lemon juice and salt until bubbly (do not let it boil).
  2. 2
    Add SLOWLY to egg yolks, beating constantly.

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Featured Reviews for This Recipe

From: Meghan

On Oct 10, 2009

I don't even feel right giving it a star rating as it curdled and did not blend in at all. I was very careful about the temp, perhaps its because I used a Le Creuset saucier pan and it retained too much heat but this was a total bust.

0 people found this review helpful

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  • From: clb2n

    On Jul 19, 2009

    Very quick, very easy...even easier than the packaged sauce from the grocery store. If you like a little more kick from your sauce, add extra lemon.

    0 people found this review helpful

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  • From: therockmiester

    On Apr 20, 2008

    I am not sure what Erik did wrong in making this most Delicious Hollandaise sauce, but I just made it for my asparagus and It was just yummy. It was so easy, that now I can make it for my seafood omelets when I make them. When it came to the lemon, it was squirts from a fresh lemon, and I just squeezed until I got just the right flavor for me. No measuring. Thank you.

    2 people found this review helpful

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  • From: Erik Christensen

    On Jun 22, 2003

    I found it just a bit too lemony, but perhaps my lemon was large or overly juicy. A pinch of sugar made it a little less sharp. I also added some dried tarragon leaves which made a nice touch. The sauce was also thinner than I expected; perhaps I should have let it set?

    2 people found this review helpful

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  • Read all 9 reviews

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