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Nutrition Facts
Serving Size 1 (153g) Recipe makes 6 servings The following items or measurements are not included below: 14 ounces low sodium beef broth
Calories 272
Calories from Fat 178		(65%)
Amount Per Serving		%DV
	Total Fat 19.8g	30%
	Saturated Fat 9.7g	48%
	Monounsaturated Fat 7.4g
	Polyunsaturated Fat 0.7g
	Trans Fat 0.7g
Cholesterol 68mg		22%
Sodium 155mg		6%
Potassium 398mg		11%
Total Carbohydrate 7.0g		2%
	Dietary Fiber 0.4g	1%
	Sugars 2.2g
Protein 16.3g		32%
detailed view... how is this calculated?

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Recipe #115742 | 20 min | 5 min prep | add private note

⁽¹⁴⁾ RATE IT NOW Print Recipe

By: MommyMakes
Apr 7, 2005

This is a quick and easy weeknight meal. If you ever serve Hamburger Helper, make this instead, its just as easy and tastes better! You can use tomato paste and a dash of sugar in place of ketchup.

SERVES 6 (change servings and units)

Ingredients

1 lb ground beef
1/2 onion, diced
1 (14 ounce) can low sodium beef broth
2 tablespoons flour
8 ounces sour cream
2 tablespoons ketchup
1 tablespoon worcestershire sauce
1 (4 ounce) can mushrooms
cooked wide egg noodles

Directions

1
Brown onion and ground beef together.
2
Drain fat from pan and add 3/4 can of beef broth.
3
In remaining broth mix flour to thicken and add to pan.
4
Stir in sour cream, ketchup, Worcestershire, and mushrooms.
5
Salt and pepper to taste and cook until thickened, about 15 minutes.
6
Serve over egg noodles.

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Featured Reviews for This Recipe

From: Aubre

On Jun 13, 2009

Quick, easy, and adaptable - better than the Hamburger Helper version. Next time I'll probably add a little more flour and a little less ketchup. If you want more flavor you can add other things without killing the entire recipe. Overall it's a good, inexpensive meal. I'll make this one again. Thanks!

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From: Sccuddlers

On Mar 31, 2008

It was fast, but it lacked flavor. It needed to be more tart and the ketchup seemed an odd choice to me. We probably will stick to our usual recipe.

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From: Amber of AZ

On Oct 26, 2007

The simplicity of this recipe and the nice, mild flavor are outstanding in my opinion. This is a great meal for busy people who need a homemade meal and inexpensive ingredients. Thanks for sharing!

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From: Rosecora

On Oct 14, 2007

Not too bad. It was fast and easy to make. The only thing I did differently was increased the amount of worcestershire sauce. I will make it again.

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Read all 14 reviews