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Nutrition Facts
Serving Size 1 Cake 976g Recipe makes 1 Cake) The following items or measurements are not included below: coconut frosting
Calories 2935
Calories from Fat 1229		(41%)
Amount Per Serving		%DV
	Total Fat 136.6g	210%
	Saturated Fat 30.6g	153%
	Monounsaturated Fat 45.3g
	Polyunsaturated Fat 51.2g
	Trans Fat 0.2g
Cholesterol 634mg		211%
Sodium 3539mg		147%
Potassium 971mg		27%
Total Carbohydrate 415.3g		138%
	Dietary Fiber 18.1g	72%
	Sugars 257.3g
Protein 39.5g		79%
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Quick and Easy German Chocolate Cake

Recipe #51233 | 1 hour | 15 min prep | add private note

⁽⁵⁾ RATE IT NOW Print Recipe

By: Capncrunch
Jan 14, 2003

Quick and Easy........Tasted GREAT!!!!

1 Cake (change servings and units)

Ingredients

1 box German chocolate cake mix
1 container pecan coconut frosting
3 eggs
1 cup water
1/3 cup vegetable oil

Directions

1
Preheat oven to 350 degrees.
2
Grease and flour 12-cup Bundt pan.
3
Set pan aside.
4
Mix all ingredients in large mixing bowl.
5
Mix 3 minutes with electric mixer, batter should be thick and well combined.
6
Pour batter into Bundt pan and bake for 48-52 minutes.
7
Cool cake on rack for 20 minutes before removing from pan.
8
Cool cake completely.

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Featured Reviews for This Recipe

From: RUBYJOY43

On Nov 9, 2004

This is my first time reviewing a recipe. I just joined recipezar a few days ago. I had card club last night and the ladies raved over this. Before they left had to give them the recipe.

1 person found this review helpful

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From: mandabears

On Jul 26, 2004

This probably one of the best chocolate cakes in the world and beleve me I have had a few. How easy is this, could be any richer and tasty? I think not. Took it to work and it was gone in 1/2 hour. A new family classic

1 person found this review helpful

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From: mary winecoff

On Jul 7, 2004

I make this cake all the time and have had wonderful reviews. Very easy and very moist. I got my recipe for this from the cookbook "The Cake Doctor".

1 person found this review helpful

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From: Lightly Toasted

On Jul 6, 2004

this was good. I've always wondered if youcould mix the frosting in with the batter! My SIL told me that she had this once. It still had that "box cake mix" taste though....I'm fussy about German Choc Cake

1 person found this review helpful

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