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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (382g) Recipe makes 4 servings The following items or measurements are not included below: 2 cups chicken |
||
| Calories 606 | ||
| Calories from Fat 447 | (73%) | |
| Amount Per Serving | %DV | |
| Total Fat 49.8g | 76% | |
| Saturated Fat 15.6g | 77% | |
| Monounsaturated Fat 22.5g | ||
| Polyunsaturated Fat 9.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 142mg | 47% | |
| Sodium 1358mg | 56% | |
| Potassium 282mg | 8% | |
| Total Carbohydrate 30.9g | 10% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 4.2g | ||
| Protein 10.4g | 20% | |
SERVES 4 -6 , 1 cup
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