Quick Tuna Bisque

Ingredients

• 2 (10 1/2 ounce) cans condensed tomato soup
• 10 1/2 ounces water
• 10 1/2 ounces milk
• 7 ounces canned tuna, drained and flaked
• 2 tablespoons brown sugar
• 1 teaspoon curry powder (more, if desired)
• saltine crackers

Directions

1. 1

   Combine all ingredients except crackers in saucepan and bring to a boil.

2. 2

   Lower heat and simmer about 10 minutes to allow flavors to blend.

3. 3

   When ready to serve, zap your crackers in the microwave just long enough to warm them.

4. 4

   Poof! It's on the table!

5. 5

   This soup can be the base of many changes just by adding the leftovers in your fridge. Go to it with cheese cubes, or leftover rice -- perhaps cube that cold potato sitting on the shelf. Mainly, do your own thing!

6. 6

   Ciao! -- oh, I mean Bisque!