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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (228g) Recipe makes 1 servings |
||
| Calories 288 | ||
| Calories from Fat 135 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 15.0g | 23% | |
| Saturated Fat 2.3g | 11% | |
| Monounsaturated Fat 10.2g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 68mg | 22% | |
| Sodium 1698mg | 70% | |
| Potassium 446mg | 12% | |
| Total Carbohydrate 7.9g | 2% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 4.7g | ||
| Protein 29.8g | 59% | |
SERVES 1
From: Family of four
On Sep 29, 2007
What an enjoyable and easy dish! Thanks for saring this, VickyJ. I doubled this and prepared for me and my husband. It took all of 5 minutes to put together and had alot of flavor. I used Kikomman teriyaki sauce which had a quality flavor.
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