Quick Creamy Cajun Chicken

Ingredients

• cayenne pepper
• paprika
• lemon pepper
• garlic powder
• onion powder
• 4 tablespoons butter
• 2 garlic cloves, chopped
• 2 boneless skinless chicken breasts
• 1/2 white onion, sliced into rings
• 1/2 green bell pepper, sliced into strips
• 3 large mushrooms, sliced
• 1/2 cup heavy cream
• shredded parmesan cheese

Directions

1. 1

   Mix the cayenne pepper, paprika, lemon pepper, garlic powder and onion powder in a dish and set aside.

2. 2

   Melt butter over medium heat in large skillet.

3. 3

   Add chopped garlic cloves.

4. 4

   Rinse and pat dry chicken breasts.

5. 5

   Coat breasts with seasoning mix in a in a plate, a bag, your method of choice.

6. 6

   Add breasts to skillet, cook 3-4 minutes per side.

7. 7

   After the first side of breasts is finished, add onions.

8. 8

   After second side of breasts is finished, add mushrooms - toss for for two minutes.

9. 9

   Add cream and bell peppers, toss until sauce reduces and browns.

10. 10

    Serve with parmesan topping.