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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (225g) Recipe makes 8 servings The following items or measurements are not included below: 3 sprigs fresh mint 2 tea bags |
||
| Calories 68 | ||
| Calories from Fat 0 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 3mg | 0% | |
| Potassium 89mg | 2% | |
| Total Carbohydrate 17.5g | 5% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 15.6g | ||
| Protein 0.3g | 0% | |
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From: Kate in Katoomba
On Jan 14, 2007
I wish I could give this recipe ten stars! I used Earl Grey tea bags and lemons from my tree. I love the hint of ginger taste. For me, this is the perfect ides tea recipe. Many thanks.
From: PaulaG
On Jul 31, 2005
This makes a refreshing drink for a hot summer day. I used 4 regular size tea bags, 2 lemons instead of the 3. The drink was sweetened with Splenda instead of sugar. Everyone loved it, going back for seconds. There were no leftovers on this!
From: Roosie
On Sep 3, 2004
This is TERRIFIC! Wonderful flavor combination and just sweet enough! I followed the recipe pretty much exactly- I used 2 tsp Assam black tea rather than tea bags, 7 Tbs bottled organic lemon juice (because lemons were selling for a super-high price for whatever reason at the store), and used Sucanat rather than sugar. All ingredients were organic and I used filtered water. I didn't strain. The tea flavor is very mild and this tastes more like a fruit drink (a punch, I guess?) than an iced tea, which is nice. The dominant flavors are orange and mint, but the ginger, tea and lemon are key hints of flavor. Very refreshing and not over-sweetened (so many drink recipes are I find). Absolutely spectacular flavors- everything combines together so perfectly! I love this! Thanks for posting!!
From: YungB
On Feb 11, 2007
Very refreshing drink. I didn't have fresh orange juice so I used concentrated OJ and it still came out excellent. To give it a kick, I added some pineapple rum and boy it is soooo good. Thank you for the recipe.
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