Pumpkin Waffles

Ingredients

• 2 eggs
• 2 tablespoons brown sugar
• 1 cup half-and-half
• 4 tablespoons butter, melted
• 1 cup flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon pumpkin pie spice
• 1/2 cup canned pumpkin
• 1/2 granny smith apple, peeled, cored, and diced
• 1/2 cup walnuts, chopped

Directions

1. 1

   In a mixing bowl, whisk together eggs and brown sugar.

2. 2

   Add half-and-half and butter; whisk until well blended.

3. 3

   In separate bowl, combine flour, baking powder, salt and pumpkin pie spice.

4. 4

   Add egg mixture and stir just until blended.

5. 5

   Stir in pumpkin; fold in apples and walnuts.

6. 6

   Spoon into preheated waffle iron according to manufacturer's directions.

7. 7

   Cook about 5 minutes or until waffles are brown and crisp.

8. 8

   Serve with butter and maple syrup.