Pumpkin Banana Bread

Ingredients

• 1 large ripe banana
• 1 cup pumpkin puree
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1 lb tofu (soft or medium)
• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon nutmeg
• 1/2 teaspoon ginger
• 1 teaspoon cinnamon
• 1/2 cup walnuts (optional)

Directions

1. 1

   mix first 5 ingredients in a blender.

2. 2

   whisk the dry ingredients together in a bowl.

3. 3

   mix the wet and dry ingredients until moist. pour into greased loaf pan ( i use pam). bake for 40-45 mintues or until toothpick inserted in the middle comes out clean. let cool for 1/2 hour. remove from pan and let cool on wire rack.