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Nutrition Facts
Serving Size 1 (396g) Recipe makes 24 servings The following items or measurements are not included below: 2 dozen lemons, juice of 1/2 quart maraschino cherries
Calories 232
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.1g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 18mg		0%
Potassium 157mg		4%
Total Carbohydrate 60.0g		19%
	Dietary Fiber 1.8g	7%
	Sugars 57.4g
Protein 0.7g		1%
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Prohibition Party Punch

Recipe #340724 | 5 min | 4 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Jess4Freedom
Dec 1, 2008

This recipe is from an old cookbook I found. Homemade wine or beer was legal as long as it contained no more than one-half per cent alcohol. From Every Woman's Cook Book by Mrs. Chas. F. Moritz (1926) p. 617. If you can find a bootlegger in your area, I think some rum or whiskey would really perk this up. This recipe makes a LOT! Please keep this in mind when preparing this party punch for your local Speakeasy

SERVES 24 (change servings and units)

Ingredients

1 1/2 lbs sugar
1 quart strong black tea (hot)
2 dozen lemons, juice of
1 dozen orange
1/2 quart maraschino cherry (with juice)
1 lb canned pineapple slice
6 quarts ginger ale

Directions

1
Dissolve sugar in tea. Juice the lemons and half of the oranges; add to tea.
2
Pour the whole jar of cherries with the juice into the tea mixture. Cut oranges and pineapple into small pieces, then add with all juice to tea.
3
Place in refrigerator until serving time, then add chilled ginger ale.
4
Serve ice cold. Spike if you can obtain the "spike.".