Potato Candy II

Ingredients

• 1 cup potato, mashed (1 medium potato)
• 1 cup powdered sugar, may need more if not firm (approximately)
• 1 tablespoon vanilla
• 1 tablespoon maple syrup
• 1/2 cup butter
• peanut butter, crunchy or smooth

Directions

1. 1

   All you do for DELICIOUS potato candy is this: Combine mashed potatoes, powdered sugar, vanilla, butter and maple syrup until a dough forms.

2. 2

   It's better to wait until the potato is cooled because if you don't, the sugar melts and you seem to have to add a lot more sugar than if the potato were cooled.

3. 3

   Roll the dough out to whatever thickness you like. Roll it to about 1/4 inch or maybe a little thicker.

4. 4

   Spread peanut butter (crunchy or smooth) onto the rolled out dough.

5. 5

   Roll the candy up and wrap it in wax paper or plastic wrap.

6. 6

   Put it in the refrigerator to harden it up a little. Slice and eat.