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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (506g) Recipe makes 4 servings |
||
| Calories 1159 | ||
| Calories from Fat 785 | (67%) | |
| Amount Per Serving | %DV | |
| Total Fat 87.2g | 134% | |
| Saturated Fat 32.7g | 163% | |
| Monounsaturated Fat 41.8g | ||
| Polyunsaturated Fat 8.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 199mg | 66% | |
| Sodium 3149mg | 131% | |
| Potassium 1612mg | 46% | |
| Total Carbohydrate 23.6g | 7% | |
| Dietary Fiber 3.8g | 15% | |
| Sugars 9.4g | ||
| Protein 57.9g | 115% | |
Bacon Ranch Slow Cooked Chicken
Ww Slow Cooker Red Beans and Rice
From: mommyoffour
On May 14, 2009
Holy Cow! As another reviewer had said, The aroma in the house is awesome! We enjoyed this, DH had two helping (and we had large first helpings) and really enjoyed this. I will make this again for one of those crockpot meals for days I run errands. Thank you for posting. I had never had Portuguese chourico and am so glad we tried it, very flavorful and yummy.
From: Hi Dee
On Oct 25, 2007
So glad I tried this recipe. Have been looking for a good Chourico and Pepper recipe for a long time. Quick and easy to make and absolutely delicious and it makes the house smell soooo good when it's cooking!!
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